If you are craving the best sushi in Seattle, you’ll be pleased to know that the city has a great variety to offer. From traditional omakase to expertly made handrolls, from Japanese artistry to the best produce from the Pacific Northwest, Seattle sushi bars cater to every palate. It’s worth the battle to score a reservation at this relative newcomer to the Seattle sushi scene. You’ll be treated to an authentic omakase experience at this intimate sushi bar that seats just 10 people. K-pop ballads create a relaxed and informal atmosphere at this hot spot for some of the best sushi near Seattle. Chef Hyun, who runs the restaurant alone, chats with diners while calmly slicing and curating the exquisite meals on offer.
- Guests are encouraged to arrive half an hour early to enjoy a complimentary drink (alcoholic or otherwise) and canapés.
- We’d advise you to not miss this place because it’s one of our favorite casual sushi spots in Seattle.
- Village Sushi is more casual than the downtown destination spots for sure, but it’s serving super fresh fish no less correctly and beautifully.
- The restaurant excels in the traditional Edomae style of sushi combined with the rich produce and bountiful seafood of the Pacific Northwest.
- Top orders include the salted mackerel, handmade gyoza and the buttery smooth negitoro.
- The wood-panel-and-floral interior, Madison Park setting, and relaxing lo-fi beats make Sushi Suzuki seem like a spa for the Lululemon set.
Is Sushi Kappo Tamura – Dining Room currently accepting reservations?
At the sushi bar, try the Shiro’s Omakase, featuring four appetizers and 15 pieces of seasonal nigiri. Expect the freshest salmon, tuna belly and uni, to name just a few stellar choices from this top restaurant in Seattle. Ltd Edition is another exclusive sushi omakase in a city where those are not too hard to come by, but this is one you should be prioritizing. Whatever you need to do to book this 16-seat Capitol Hill spot, be prepared to do it. If it takes setting four alarms, buying your neighbor’s kid a drum set, and constructing a booby trap to wake you up the morning that reservations are released, so be it. The $180 meal includes special bites like black cod and Dungeness nigiri with succulent crab meat and a gelatin topping made from its own juices.
Sushi Suzuki, Madison Park
For more of the best sushi in Seattle, don’t miss the seared albacore marinated in ponzu and the rich salmon nigiri. Signature offerings on the omakase-inspired tasting menu include hamachi with sweet corn pudding and sourdough crumbs, bone marrow nigiri and the richest seared wagyu. For those seeking top-tier sushi in Seattle, a meal here is an unforgettable celebration of creativity and precision. Popular menu items include Canadian salmon nigiri, king shrimp tempura and lobster crab cake. These exceptional dishes redefine expectations for a restaurant featured on the list of the best sushi in Seattle. To taste some of the best sushi in Seattle, try the Kisaku Roll with scallops, crab, mayonnaise, asparagus and flying fish roe, all wrapped in soy paper.
Their table omakase is $80, but for 19 pieces of outstanding nigiri, it’s kind of a steal. A meal here is a great way to have an exceptional sushi experience without paying nearly as much as you would at Sushi Kashiba. Reminiscent of Japan’s best sushi spots, visit Shiro’s for a refined, intimate and traditional dining experience. If you can score a spot at the coveted 10-seater omakase table, jump at this chance to enjoy some of the best sushi in Seattle. Aa in Ballard raises the bar for casual sushi so high, it smashes through the ceiling and bonks an unsuspecting seagull.
Chefs Phillip Frankland Lee and Margarita Kallas-Lee have created an intimate and creative space at Sushi by Scratch, where sushi dining is transformed into a sensory extravaganza. The serene ambiance at Nishino makes it one of the most romantic restaurants in Seattle. Along with being great for a date night, it is also perfect for special occasions or a quiet evening out. As a nod towards creating an atmosphere where engagement and conversations flourish, there is no music or loud noise. Are you ready to explore the best of Japanese cuisine through 25 courses?
For Sushi Bar guests
We also have a list of Japanese restaurants with spots that go beyond sushi. They are committed to sustainable seafood and offer a variety of omakase experiences. They also recently started Japanese brunch on the weekends as of October 2024.
- Every restaurant offers an opportunity to experience the heritage and craftsmanship of talented chefs who are pushing the boundaries of culinary artistry.
- Our dining room has two different seating types, Sushi bar and Dining table.We request all guests order this course menu according to each seating type.
- If you’re able to get a spot at the counter, you’ll be treated to an incredible omakase experience by owner and chef Shiro Kashiba.
- Unlike other sushi restaurants in Seattle, Sushi by Scratch features swing music and lively conversation, emblematic of the chef’s unconventional ethos.
- We’d come here just for the spicy tuna (either in a roll or on top of crispy rice), which is the best in town, but you should also take advantage of their lunch special.
Sushi by Scratch
With its creative rolls and vibrant atmosphere, Japonessa is a great spot for anyone seeking some of the best sushi in Seattle. Fine dining gets a casual, playful twist at this hot spot for sushi in Seattle, WA. Favorites on the menu include the house sashimi, any of the specialty rolls and the garlic short ribs marinated in a garlic soy glaze. Pair your meal with curated sake cocktails for the entire experience. While Shiro’s has the casual sushi basics covered, its sister restaurant in Belltown brings a more upscale experience that’s still a lot of fun.
Reservations are recommended (via text only) and requests are speedily responded to. For those searching for exceptional sushi in Seattle, Chef Keiji, who trained under the legendary Shiro Kashiba, brings his Japanese heritage and authentic sushi-making skills to Seattle’s culinary scene. He does so at Limited Edition Sushi, a new, vibrant and youthful space. Serving the community for over 35 years, Toyoda Sushi is a treasure in Seattle’s Lake City neighborhood. Regulars are greeted like family and new customers are welcomed like friends — a true haven for anyone seeking authentic sushi in Seattle. If you’re seeking exceptional sushi upco2 coin in Seattle and a culinary adventure, this is the place for you!
Kiriba is located inside of a rickety old house with yellow siding up in Haller Lake that you’d probably drive past without noticing. We’d advise you to not miss this place because it’s one of our favorite casual sushi spots in Seattle. Plus, the servers are extremely friendly, and they play jazz piano covers over the speakers. Choose a middle-of-the-road spot with positive energy and good raw fish, like Umi Sake House in Belltown. The massive, tropical plant-decked dining room has plenty of space for groups to spread out, a semi-private tatami room that isn’t too difficult to book, and great sushi.
Where Chefs Eat in Seattle
Not to mention that there are always exciting specials like four different types of wild salmon or negitoro gunkan maki. Everything is pretty inexpensive for the quality and tastes just as great in the crowded dining area if you can’t get into a tatami room. Everything at this Belltown spot is stellar (especially the baked crab handroll if it’s available). But know that no matter what, you’re going to be served excellent salmon—from Alaskan sockeye to smoky ikura—and tuna, complete with four pieces of varying fattiness from the same fish.
Located next to the Pike Place Market, Sushi Kashiba offers the highest standard Japanese cuisine that sushi lovers have come to expect from who the Seattle Times calls, the “Sushi Sensei” of Seattle. The iconic Chef Shiro Kashiba and his protégé, Chef Jun Takai, have introduced the best of Edomae sushi tradition to Bellevue with Takai by Kashiba. The team is committed to creating a space that preserves Japanese heritage and is a testament to the precision and fine art of sushi making, resulting in some of the best sushi near Seattle. Read on to uncover why these establishments have made sushi in Seattle a top choice for foodies in the city. Ltd releases bookings at 11am on the 15th of every month for the following month, and we wish you the best of luck when the entire Seattle population clicks around the reservation platform at the same time.
It’s always relatively easy to grab a table here, and the quality is excellent. As a bonus, sustainability is at the forefront—so the restaurant takes particular in where they source their seafood. If a chef’s omakase is your thing, it’s an option you’ll be happy with here. The fish shines with few extra touches, like grill marks seared on a piece of black cod nigiri, or sliced jalapeño and golden tobiko topping the (delicious) Rising Salmon roll. It’s easy to pick a fight with friends in Seattle about the best oysters, or best Vietnamese food, or best espresso to drink while reading a moody book in the drizzling mist. Ask your friends what their favorite sushi in town is, and you’ll get 25 different answers.